Course details

[Our proud, luxurious course, made with carefully selected ingredients and the skill of our chefs] Special course 8,250 yen (tax included)

8250 yen(Tax included)

  • 11items
  • 2-24persons

From the delicacies that accentuate the flavors of Hakata to the melt-in-your-mouth Wagyu beef and flavorful motsunabe, every dish is carefully prepared.

Course menu

Softened offal

Squid Kimchi

Hakata Mentaiko

Kimchi

Steamed pork

Sesame amberjack

Specially selected Wagyu skirt steak and seared Wagyu tongue sashimi platter

Motsunabe - soy sauce or miso -

Champon noodles or porridge

dessert

Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/03/29 update